Launuka masu launi na asali, suna gyaggyara ainihin launi da ƙirar gashi
A cikin doki, akwai nau'ikan kwayoyin halitta guda uku waɗanda zasu ba da launi na ƙarshe na gashi:
- ainihin launi launi yana ƙaddara ta hanyar hulɗar kwayoyin halitta na loka A kuma inda E
- Sannan launin gashin zai iya zama siriri ko duhu da wasu kwayoyin halitta kamar gwajin launi kirim mai tsami, azurfa, giyar shamfe, lu'u-lu'u kuma m
- Alamar doki da tsarin launin gashi an ƙaddara ta nau'ikan kwayoyin halitta kamar na overo, babban, sabani, rinjaye fari, fesa fari, dun, hadadden damisa.
Launin gashi na asali, tsawo da agouti
Launi na asali guda uku a cikin dawakai sune baki, bay da chestnut. Waɗannan launuka na asali guda 3 sun kasance saboda hulɗar tsakanin kwayoyin halittar agouti da tsawo.
- baki. Launin baƙar fata ba kasafai bane. Yawancin dawakan baƙar fata suna zama ɗan launin ruwan kasa idan sun fallasa ga rana. Akwai nau'ikan baƙar fata guda biyu: baƙar fata mai shuɗewa da baƙar fata mara shudewa. Ba mu sani ba a halin yanzu idan bambancin waɗannan launuka biyu baƙar fata yana da nasaba da kwayoyin halitta.
- Bay. Launin gashi na bay ya fi kowa. Ƙarfin launin ruwan kasa ya bambanta daga launin ruwan kasa mai haske zuwa launin ruwan kasa mai duhu.
- Kirji. Dokin Chesnut yana da jiki mai ja ba tare da baki ba. Wutsiya da maniyyi launi ɗaya ne da jiki.
| Tsawaitawa | E/E ko E/e
Baki ![]() | e/e
Kirji ![]() | |
|---|---|---|---|
| Agouti | A/A ya da A/a
Bay ![]() | a/a
Baki ![]() | A/A ko A/a ko a/a
Kirji ![]() |
Kwayoyin halittar da ke canza launin gashi na asali
Genimal Biotechnologies yana gwada wasu kwayoyin halitta guda 6 waɗanda zasu iya canza launin gashin doki:
- Cream. kirim yana a asalin riguna masu launi da yawa. Dilution na launi da aka samar da kirim ya bambanta dangane da ko doki yana da nau'i mai nau'i guda ɗaya ko biyu cream alleles. Idan doki yana da allele guda ɗaya kawai zai iya zama buckskin, baki mai hayaƙi ko palomino. Idan doki yana da nau'i biyu na kirim zai iya zama perlino, smoky cream ko cremello.
- Azurfa. Azurfa tana kawo dilution na azurfa ga launi na jiki da na doki. Azurfa musamman a asalin launin cakulan cakulan.
- giyar shamfe. Champagne yana ƙirƙirar launi mai launin zinari mai ƙarfe tare da mottled. Champagne yana asalin asalin amber da launin gashi na zinariya.
- Lu'u-lu'u. Launin lu'u-lu'u ba kasafai ba ne kuma yayi kama da launi iri ɗaya kamar apricot. Ana kuma kiransa "barlink factor".
- M. Launi launin toka yana da yawa kuma yana tasowa tare da shekarun doki. Gudu da ƙarfin launin toka ya dogara da kowane doki. Wani doki ya zama kusan fari.
| Tsawaitawa | E/E ko E/e
Baki ![]() | e/e
Kirji ![]() | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Agouti | A/A ya da A/a
Bay ![]() | a/a
Baki ![]() | A/A ko A/a ko a/a
Kirji ![]() | ||||||
| Cream | C/C
Mr. ![]() | C/cr
Buckskin ![]() | cr/cr
Perlino ![]() | C/C
Baki ![]() | C/cr
Bakar hayaki ![]() | cr/cr
Kirki mai hayaki ![]() | C/C
Kirji ![]() | C/cr
Palomino ![]() | cr/cr
Cremello ![]() |
| Azurfa | Z/Z ko Z/z
Silver bay ![]() | z/z
Bay ![]() | Z/Z ko Z/z
Chocolate ![]() | z/z
Baki ![]() | Z/Z ko Z/z ko z/z
Kirji ![]() | ||||
| giyar shamfe | CH/CH ko CH/ch
Amber ![]() | ch/ch
Tashi ![]() | CH/CH ko CH/ch
Brown ![]() | ch/ch
Baki ![]() | CH/CH ko CH/ch
Zinariya ![]() | ch/ch
Kirji ![]() | |||
| Lu'u-lu'u | Prl/Prl Tsarma | Ex/Ex
Bay ![]() | ex/ex
Bay ![]() | Prl/Prl Tsarma | Prl/prl
Baki ![]() | prl/prl
Baki ![]() | Prl/Prl
Apricot ![]() | Ex/Ex
Kirji ![]() | ex/ex
Kirji ![]() |
| M | G / g ko g / g
Da yawa da farin farin tare da shekaru ![]() | G / g.
Sashin teku ![]() | G / g ko g / g
Da yawa da farin farin tare da shekaru ![]() | g / g
Baƙi ![]() | G / g ko g / g
Da yawa da farin farin tare da shekaru ![]() | g / g
Akwati ![]() | |||
Alamomi da alamomin gashi
Alamar da kuma Dun gene
Dun shine dilution na gashi kuma yana hade da alamomi na farko. Dun yana da duhu duhu a tsakiyar bayan dabba, wutsiya mai duhu da mane, da kuma fuska mai duhu da kafafu.Alamu
A cikin doki akwai nau'ikan alamu guda uku:- Pinto wanda ya hada da:
- Tobiano
- Overo wanda ya hada da:
- Overo
- Farar rinjaye
- Damisa hadaddun
- Roan
Bambanci tsakanin Overo, Tobiano da sabino1
| Tsawaitawa | E/E ko E/e
Baki ![]() | e/e
Kirji ![]() | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Agouti | A/A ya da A/a
Bay ![]() | a/a
Baki ![]() | A/A ko A/a ko a/a
Kirji ![]() | ||||||
| Sabino Kafar | SB1/SB1
Kusan fari ![]() | SB1/sb
Fari mai yawa ![]() | sb/sb
Bay ![]() | SB1/SB1
Kusan fari ![]() | SB1/sb
Fari mai yawa ![]() | sb/sb
Baki ![]() | SB1/SB1
Kusan fari ![]() | SB1/sb
Fari mai yawa ![]() | sb/sb
Kirji ![]() |
| Pie Overo | OV/OV Mai kisa | OV/o
Fari mai yawa ![]() | shi/ta
Mr. ![]() | OV/OV Mai kisa | OV/o
Fari mai yawa ![]() | o/o
Baki ![]() | OV/OV Mai kisa | OV/o
Fari mai yawa ![]() | o/o
Kirji ![]() |
| Pie Tobiano | TO/TO
Fari mai yawa ![]() | TO/zuwa
Fari mai yawa ![]() | ku/zuwa
Bay ![]() | TO/TO
Fari mai yawa ![]() | TO/zuwa
Fari mai yawa ![]() | ku/zuwa
Baki ![]() | TO/TO
Fari mai yawa ![]() | TO/zuwa
Fari mai yawa ![]() | ku/zuwa
Kirji ![]() |
Daidaita tsakanin launuka a cikin Amurka da Faransanci
| Launin gashi a Amurka | Launi mai launi a Faransanci |
|---|---|
| Amber | Ambre |
| Bay | Bai |
| Black | Noir |
| Brown | Bai brun foncé |
| Buckskin | Isabelle |
| Chestnut | Alezan |
| Chocolate | Chocolat |
| Cremello | Crème |
| Dapple grey | Gris pommelé |
| Dark bay | Bai brun |
| Dark chestnut | Alezan brûlé |
| Dun | Isabelle (isabelle sauvage) |
| Fawn | Fauve |
| Gold | Doré |
| Gold bay | Bai doré |
| Golden chestnut | Alezan doré |
| Grey | Gris |
| Grullo | Gris souris |
| Light bay | Bai clair |
| Light chestnut | Alezan clair |
| Liver chestnut | Alezan brûlé |
| Overo | Pie overo |
| Palomino | Palomino |
| Perlino | Perlino |
| Pie | Panaché |
| Red silver | Bai silver |
| Red taffy | Bai silver |
| Roan | Rouan |
| Sabino | Pie sabino |
| Sandy bay | Bai clair |
| Silver Bay | Bai crins lavés |
| Slate grey | Gris tourterelle |
| Smoky black | Brun réglisse |
| Smoky cream | |
| Sorrel | Alezan |
| Tobiano | Pie tobiano |
| White | Blanc |



















